Smor bakery

Tucked in the East Village between 1st Ave and A Street is a little slice of Copenhagen. Smor bakery is bakes fresh sourdough breads, rolls and pastries every day and is also home to one to the top egg sandwiches in the city.

Even on a weekend, I’ve never waited more than 5 minutes order and 15 for my egg sandwich. Strong coffee, fantastic food, and happy energy should make Smor your next bakery stop.

Thank me later

Must Haves are:

Ham or sausage Egg and Cheese—Pro tip, sub the brioche bun for a sourdough roll

Salmon and Co.

Loaded focaccia

Tebirkes

Weekend Special banana bread